Don’t miss out these traditional and mouthwatering deep fried Touloumpakia full of syrup!
They are traditionally made with flour, syrup (water, sugar, glucose, acidity regulator: citric acid, Tartaric acid), eggs and sunflower oil.
Contains gluten and egg. May contain nuts
Touloumpakia are produced in a traditional workshop in Greece and they are as fresh and delicious when are delivered straight to your door across the UK.
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