Metsovone smoked cheese 2.7kg (e)

Metsovone or Metsovitiko is a traditional smoked cheese, oriented from Metsovo, in mountainous North-West Greece. Metsovone cheese is an exceptional semi-hard yellow cheese, made by 80% cow’s and 20% sheep’s milk and it is smoked in the traditional way. It is ideally served with strong taste dishes and it has a strong aftertaste.

Use it to stuff pastries or to top pasta and other dishes and it is ideally served grilled. Produced by the traditional Mpoumpas dairy, established in 1955.

STORAGE INFORMATION: Preserved at 2-4C.