Red pepper (paprika) is a spice made from the fruits of certain varieties of pepper (Capsicum Annum). It is used to give a bright red color to many foods such as sour cream, potatoes, chicken, turkey, fish, corn, yellow cheeses, skewers and salads. Many chefs also replace tomato with paprika. Available in 1kg bag.
Additional information
Weight | 1.05 kg |
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