Manouri is a traditional white soft P.D.O (protected Designation of Origin) cheese 170gr, produced in Thessaloniki, by Arvanitis Dairy. The manouri is made from pasteurised goat and sheep milk and it has creamy texture and rich aftertaste. Manouri is light and delicate, ideal also for those following low calories diets, to add in salads and sandwiches. It is though best served as a dessert accompanied with fruits, nuts and topped with honey.
Suitable for vegetarians.
STORAGE INFORMATION: Preserved at 2-4 C.
Additional information
Weight | 0.7 kg |
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