Enjoy a mouthwatering tiropita crafted with a traditional Pelion recipe by the Kapouranis family. Made with a thick wheat dough and filled with a rich blend of feta and mizithra cheeses, this savoury pie contains no preservatives. It comes in a 1.5kg rectangular tray, divided into 6 pieces, and is oven-ready in its tray for ultimate convenience!
INGREDIENTS: feta cheese, mizithra cheese, salt, oil, durum wheat flour.
Kapouranis products are produced in a facility that manages the following allergens: cereals, milk, eggs, almonds, walnuts, sesame.
Baking instructions:
Remove the pie from the package and preheat the oven to 180C. Place the pie in the oven with its tray and bake for 50 minutes when frozen. And approximately 40 minutes when chilled. Make sure you remove the pie when it gets a golden brown colour. Adjust the temperature and baking time according to your oven.
– This product is shipped frozen.
– This frozen pie is shipped in thermal packaging covered with an ice pack to reach you in the proper low temperature.
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