There may be slight delays in orders processing and delivery due to extreme festive workload. Please bear with us while preparing your order. Thanks for your understanding. Read our Christmas Delivery Schedule *
For guaranteed pre-Christmas Delivery order by Tuesday the 17th Dec.
Free next day UK Mainland delivery
on orders over £60
Free Glasgow & Edinburgh city centre delivery
on orders over £30
Free click & collect Glasgow
no minimum order amount
UK wide delivery available
no minimum order amount
Cavino
Cavino was established in 1958 in Aigio by founders Konstantinos Anastasiou and Ioannis Douskas. Initially started as a winery, Cavino quickly expanded its operations to include a distillery.
The city of Aigio, where this vision of a modern winery and distillery took root, is set in a picturesque landscape of vineyards. The region’s unique microclimate is shaped by the interplay of Aigialia’s rolling slopes, mountains, and proximity to the sea.
Cavino specializes in cultivating indigenous Greek grape varieties such as Roditis, Lagorthi, Sideritis, Agiorgitiko, Mavro Kalavrytino, and the renowned Mavrodaphne. Alongside these, it also successfully grows international varieties including Sauvignon Blanc, Chardonnay, Riesling, Merlot, Syrah, and Cabernet Sauvignon.
Currently, Cavino exports over 75% of its wine and ouzo production. The company has embraced technological advancements, and in the past decade, it has significantly upgraded its production equipment and bottling lines, and expanded its air-conditioned storage facilities.
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